Types of drinking water

Types of drinking water

Water is the main force of any vital function in the body of nature, so as man can not live without it more than 4-5 days. Each particle living on the planet feels thirsty and needs to satisfies it with a sufficient quantity of water. The human body needs pure water. Whether mineral, tap, etc. Clean drinking water has no taste. The market is full of any types of water and we can easily go wrong in choosing the right water for us.

Tap water

Water in our taps comes from water-supplying system of groundwater and wells or ponds, rivers, streams. It is believed that tap water is clean and safe, but lately it is subjected to doubt. Different chemical impurities can fall into the water – such as arsenic, chlorine, fertilizers, pesticides, parasites, risk to human health and associated with many diseases, including cancer. The problem for the safety of water in our taps is very recent, so the various environmental organizations are increasingly advising the households to purify water through boiling or filtering. Depending on water source, water may be contaminated with one or another chemical that can cause darkening, metallic taste, etc., which can signal danger.

Water in the plumbing system is fluorinated almost everywhere, despite long-standing dispute about the benefits and harm of this method of treatment. More than half a century ago, fluoridation has even declared lethal, which automatically countered assumptions for benefit for teeth, etc.

Drinking water, of course, can be processed so as to be safe for use. There are several ways to achieve this. Using filtration systems, distillation and reverse osmosis and ultraviolet interference can destroy bacteria and parasites in the water, minimizing the risk of danger to health.

Artesian water

This is water extracted from wells and reaching the surface through natural water pressure.

Bottled water

Water that is bottled by manufacturers is increasingly used by consumers because of their concerns for their health. Bottled water is different, depending on its source – a normal or mineral, the presence or absence of mineralization, the type of chemical impact, on which the water has been subjected – distillation, deionization, etc.

Waters in markets are mineral, demineralized, underground, natural spring, distilled, deionized, distilled, carbonated.

Water is packaged in bottles or other containers, without adding any additional ingredients except antimicrobial substances if needed. All this must be described on any bottle label.

Water we drink must be carefully chosen or home refined because dangers lurk everywhere and the problem of its purity is very pressing these days and people realize the risks that holds water.